Wild Sockeye Smoked Salmon
By A Mystery Man Writer
Description
Company | SeaBear Smokehouse | Anacortes, WA This smoked salmon company was established 1957 in Anacortes, Washington by Tom Savidge, a local fisherman and entrepreneur. The company started as Specialty Seafoods was later renamed SeaBear. Searching for a way to extend the shelf life of his smoked salmon without preservatives, Tom invented and patented the “retort” pouch, AKA the flexible can in the 1960’s introducing this innovative way to smoke and store salmon.
SeaBear Copper River Smoked Sockeye Salmon - 6 oz box
Our smoked Sockeye salmon is caught in the wild in its natural habitat in Alaska. At Foppen we smoke the salmon using beech and oak, giving it a
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Shelf Stable Products – Hook To Table Ltd.
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from
per adult (price varies by group size)